Bengaluru : Paying tribute to the auspicious festival of Chhath Puja, Courtyard by Marriott Bengaluru Hebbal invites guests to experience Surya Bhoj, a special brunch celebrating the spirit of gratitude, devotion and abundance associated with the Sun God. Inspired by the festival’s cultural significance and the richness of India’s culinary traditions, the brunch promises an afternoon of authentic regional flavours and traditional preparations at The Hebbal Cafe on 15th November 2026.
Curated by Executive Chef Kalpesh Kature and his team the spread brings together an array of traditional Indian delicacies, featuring the rustic Rajasthani Gatte Ki Sabzi, Yellow Dal Tadka with Desi Ghee, fragrant Saffron Vegetable Biryani and Amritsari Bharwan Kulcha. Adding to the experience, a live Dal Baati Churma station will showcase the distinctive culinary heritage of Rajasthan. The feast concludes on a delightful note with an assortment of traditional Indian sweets, including Saffron Rasmalai, Moong Dal Halwa, Kesari Phirni and Orange Sandesh, offering guests a memorable taste of India’s diverse culinary landscape.
Set against the warm and inviting ambience of The Hebbal Cafe, Surya Bhoj Brunch brings together the essence of traditional Indian hospitality and regional culinary craftsmanship, celebrating the spirit of Chhath Puja through tradition and togetherness.
For reservations, dial: +91 96064 82953
What: Surya Bhoj Brunch
Where: The Hebbal Cafe, Courtyard by Marriott Bengaluru Hebbal
When: 15th November
Time: 12:30 PM – 4:00 PM
Price: INR 3000 ++
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