Make this chatpata, sweet and sour Aloo Chat recipe with boiled potatoes, pomegranate, dhaniya powder, green chilli, sev, chaat masala, Del Monte Garlic Mayo, coriander leaves, amchur powder, and red chilli powder. Enjoy this tasty snack at room temperature or cold with your favourite chai.
Preparation time 15 minutes
Cook time 15 minutes
Serves 4-5
| QUANTITY | INGREDIENT |
| 4 | Medium Potatos Boiled And Cubed |
| 2 | TBSP Pomegranate |
| 1 | Green Chilli Finely Chopped |
| 1.5 | TBSP Red Chilli Powder |
| 1 | TBSP Amchur Powder |
| 1 | TBSP Dhaniya Powder |
| 1 | TBSP Chaat Masala |
| 2 | TBSP Sev |
| 2 | TBSP Garlic Mayo |
| – | Coriander Leaves Handful |
| – | Oil For Shallow Frying |
| – | Salt To Taste |
