Food

HYDERABAD : Following its successful run in Kondapur, Stuff Foods LLP has officially opened its second outlet in Manikonda, Hyderabad. Strategically designed to capture the neighborhood's booming residential and IT-driven demographic, the…
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Chennai : PepsiCo India is strengthening its leadership in the energy drinks category with the launch of Adrenaline Rush®, its premium international energy drink brand, alongside a high-energy new campaign film built around the proposition…
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Chennai : Hindustan Unilever Limited announced the launch of the new Horlicks Milkshake, marking the brand’s expansion into the fast-growing Ready-to-Drink (RTD) nutrition segment. Created for Gen Z consumers navigating fast-paced…
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Amid rising concerns around food adulteration, compromised grocery quality, and lack of transparency in India’s grocery ecosystem, FirstClub, India’s only quality-first grocery app, is strengthening consumer trust through rigorous quality…
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This June, Glazed at Courtyard by Marriott Bengaluru Hebbal is bringing something simple, beautiful and completely craveable with Open Toast, a month long celebration of artisanal open toasts that are as gorgeous as they are delicious.…
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Hyderabad : As the cricket season reaches its biggest night, SOCIAL is turning match viewing into a full-blown fan experience with its high-energy #DoosraStadium celebration. Across outlets in India, fans can catch the finale on big…
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An iconic culinary legacy makes its way to Whitefield as Memories of China from Taj MG Road brings its celebrated flavours to Mynt, Vivanta Bengaluru Whitefield, for an exclusive pop-up from 14th to 22nd March 2026. Known for defining…
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As conversations around protein consumption grow across India, Aashirvaad Atta with High Protein is reshaping how the country thinks about fulfilling this essential nutrient - making it simpler, more accessible and rooted in everyday…
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India’s beverage culture is evolving rapidly as consumers become more conscious about what they drink and why they choose it. Refreshment alone is no longer the defining factor, convenience, wellness, flavour innovation, indulgence, and…
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Traditional ‘Avakaya’/ “Māvina uppinakāyi” in Groundnut oil – a feast of flavours and nostalgia" Summers in India are synonymous with the sensory ritual of pickle making. The sharp tang of raw green mangoes, the earthy warmth of freshly…
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