Celebrate This Onam with a festive brunch and a traditional Onam Sadhya at Feast, at Sheraton Grand Bangalore Hotel at Brigade Gateway
Sheraton Grand Bangalore Hotel at Brigade Gateway invites guests to celebrate the vibrant festival of Onam with two specially curated dining experiences at Feast, the hotel’s all-day dining restaurant. Inspired by Kerala’s rich culinary heritage, the celebrations bring together the warmth of tradition, authentic flavours, and Sheraton’s signature hospitality, making for a memorable festive gathering with family and friends.
Onam Brunch | 23rd August
The celebrations begin with the Onam Brunch on 23rd August 2026, an authentic Kerala-inspired brunch that brings together the warmth of tradition and the richness of the state’s culinary heritage. Guests can experience the vibrant flavours of a classic Sadya served alongside regional favorites, aromatic seafood, live cooking stations, festive desserts, and refreshing beverages. The specially curated menu features signature dishes such as Parippu Curry, Kerala Sambhar, Tomato Rasam, Beans Thoran, Erissery, Parippu Pradhaman, and much more. Surrounded by the spirit of harvest, hospitality, and togetherness, this festive brunch is a tribute to Kerala’s timeless culture and the legendary homecoming of King Mahabali.
Price: INR 3299++ taxes for Brunch without Alcohol | INR 4299++ for Brunch with Alcohol | Time: 12:30 PM TO 4:00 PM
Onam Sadhya | 26th August
On 26th August 2026, Feast continues the festivities with a traditional Onam Sadhya, celebrating Kerala’s most cherished harvest festival through an elaborate vegetarian feast served on a fresh banana leaf. Showcasing authentic favourites such as Parippu Curry, Kerala Sambhar, Tomato Rasam, Pachadi, Beans Thoran, Erissery, Parippu Pradhaman, and much more, the Sadhya reflects the state’s rich culinary heritage, seasonal abundance, and warm hospitality. Inspired by the legendary homecoming of King Mahabali, every course is thoughtfully prepared to bring family and friends together in a joyful celebration of tradition, gratitude, and togetherness.
Whether indulging in the lavish brunch or the traditional Sadhya, guests can immerse themselves in the festive spirit of Onam while enjoying exceptional cuisine, warm hospitality, and the inviting ambience of Feast.