The Fact Maker

Health Benefits of Amla- Indian Gooseberry

The health benefits of Indian gooseberry, also known as Amla, can be partially attributed to its high vitamin C content. The Indian gooseberry helps in boosting the immune system, slowing down aging, treating throat infections, reducing blood sugar levels, and improving heart health.

Amla acts as a diuretic agent and is therefore thought to enhance food absorption, balance stomach acids, fortify the liver, and nourish the brain and mental functioning. It also strengthens the lungs, enhances fertility, helps the urinary system, improves skin quality, and promotes healthier hair. This fruit increases vitality, aids in vision care, and improves muscle tone.

What Is The Indian Gooseberry (Amla)?

Indian gooseberry or amla (Emblica Officinalis or Phyllanthus Emblica) is an extremely sour, nutritious fruit of a tree that grows in India, the Middle East, and a few other Southeast Asian countries. It is known as Amla in India and Amalaki in Sanskrit. Due to its powerful antioxidant properties, it is often used as in Ayurvedic medicines to boost skin and hair health, and also overall immunity of the body. It belongs to the Euphorbiaceae family. This fruit ripens in the autumn in wet forests and hilly areas of the Indian subcontinent; the tree is considered sacred in India.

The fruit is light green in color and can be quite tart and fibrous to eat. In India, it is eaten with salt and chilly powder or made into a pickle or sugared candy. It is a vital ingredient of Triphala and Chyawanprash, both of which are traditional herbal Indian formulations to boost health. Amla is also available in various other forms, such as powder, juice, oil, tablets, and spice. Amla tea and dried amla are also consumed by many for its powerful nutritional benefits.
What are the Nutritional Facts of Indian Gooseberry (Amla)?

Amla Nutrition Per 100 Grams

Energy 44 Kcal

Carbohydrates 10.18 g

Protein 0.88 g

Total Fat 0.58 g

Dietary Fiber 4.3 g

VITAMINS IN AMLA

Folates 6 mg

Niacin 0.300 mg

Pantothenic acid 0.286 mg

Pyridoxine 0.080 mg

Riboflavin 0.030 mg

Thiamin 0.040 mg

Vitamin A 290 IU

Vitamin C 27.7 mg

MINERALS

Potassium 198 mg

Calcium 25 mg

Copper 0.070 mg

Iron 0.31 mg

Magnesium 10 mg

Manganese 0.144 mg

Phosphorus 27 mg

Zinc 0.12 mg

Amazing Health Benefits of Indian Gooseberry (Amla):

1. Amla Boosts Immunity

Indian gooseberries are a natural immune booster as they contain a powerful cocktail of vitamins C and A, polyphenols, alkaloids, and flavonoids such as quercetin and kaempferol. According to a study published in the International Journal of Pharmaceutics, amla has potent antibacterial and anti-inflammatory properties. Amla juice, in Ayurveda, is often used to increase the white blood cells in the body, which are the mainline of defense for the immune system. White blood cells attack and eliminate foreign toxins and substances into the bloodstream throughout the body.

2. Amla helps in Controlling Diabetes

Gooseberry contains chromium, which has a therapeutic value for diabetics. It stimulates the isolated group of cells that secrete insulin, thus reducing blood sugar in diabetic patients. When blood sugar is reduced, glucose is used by the cells as functional energy. Thus, the metabolism is stronger and you have more energy, without the plunges and spikes in blood sugar that are dangerous for diabetics. Chromium also enhances the effect of beta-blockers, which are used for heart health, by reducing the levels of LDL (bad) cholesterol in the body. A 2011 research study published in the International Journal of Food Sciences and Nutrition on the effect of amla fruit on blood glucose and lipid profile of type 2 diabetics stated that it has anti-hyperglycemic and lipid-lowering properties.

3. Amla Aids in Digestion

Amla is very high in fiber, like most fruits. Fiber adds bulk to the stool and helps move food through the bowels and keeps bowel movements regular. This reduces the chances of constipation. Soluble fiber (found in many fruits) can also bulk up loose stools and reduce diarrhea. Amla also stimulates the secretion of gastric and digestive juices, so food is digested efficiently, nutrients are absorbed in an optimal way, and you feel lighter and healthier. A 2014 study published in the American Journal of Food Technology found that the amla and amla powder retained water. This property helps reduce constipation and can help protect you from various gastrointestinal disorders, and even has implications for colorectal cancer.

4. Prevents Heart Diseases

Berries –like blueberries and gooseberries–have been proven to improve heart health. Amla powder strengthens the heart muscles, so the blood circulation is more effective throughout the body. By reducing excess cholesterol buildup, chromium in amla powder can reduce the chances of atherosclerosis or plaque buildup in the vessels and arteries. This may reduce the chances of stroke and heart attack. The iron content in amla also promotes the creation of new red blood cells, thereby increasing circulation and the oxygenation of organs and cells to maximize growth and regeneration of tissues.

5. Acts as Diuretic

Besides being a fruit that is very high in water content, amla is also slightly diuretic in nature. This means that it increases the frequency and volume of urination. Urination helps our body eliminate unwanted toxins and excess levels of water, salt, and uric acid. Therefore, a diuretic substance is often beneficial for keeping your kidneys healthy and for preventing urinary and uterine infections.

6. Hair Care

Amla powder is used in many hair tonics as it enriches hair growth and hair pigmentation. It strengthens the roots, maintains color, and improves luster. Applying amla oil to the roots of your hair improves hair growth and color. Amla oil is very popular in India because it has been shown to reduce the chances of hair loss and baldness. This quality is due to the carotene content of amla, as well as its iron and antioxidant content that prevents free radical damage to hair follicles and hormones.

7. Acts as an Anti-Aging Agent

Amla prevents health-related hyperlipidemia by reducing the number of free radicals in the body through its antioxidant qualities. Vitamin C and antioxidants help scavenge free radicals; free radicals are associated with signs of aging like wrinkles and age spots. Amla powder is used as a face mask to remove age spots.

This wonder berry is known to be the best anti-aging fruit according to traditional Indian medicine. Regular intake of amla not only leads to healthy and glowing skin but also improves eyesight, boosts the immune system, and regulates blood sugar and lipids. Eat as murabba, pickles or candies; but consume it daily.

The easiest way to have amla is either raw or if you have a taste for it, you could even keep some dried amla candy with you to munch on whenever hungry. This will tackle the junk factor in your life without compromising on taste!

8. Eye Care

Drinking gooseberry juice — which is rich in vitamin A — with a bit of honey, is good for improving eyesight. It helps improve nearsightedness and cataracts while reducing intra-ocular tension. This is mainly due to its impressive carotene content, which has long been known for its powerful effect on vision-related conditions, including those that stem from the free radical damage. Vitamin A and carotene improves vision, while also lowering the risk of macular degeneration and night blindness.

The vitamin C in amla fights bacteria and guards the eye against conjunctivitis and other eye infections. Consuming Indian gooseberry regularly helps improve vision health. It also makes the eye muscles stronger and provides relaxation to the eyes when they are tired and stressed.

A study conducted in 2010 proved that the regular intake of the Indian gooseberry treated and reversed cataract in lab rats

9. Boosts Liver Health

Drinking amla juice, as per Ayurveda, boosts vitality and vigor, and the underlying reason for it is probably linked to its ability to re-energize the liver. Liver health is not paid much attention to, even though it affects a large part of the population. A 2013 study on the Hepatoprotective properties of the Indian gooseberry published in the journal Food & Function journal says the fruit is effective in preventing the toxic effects of excessive medication and toxic metals. The presence of phytochemicals such as quercetin, gallic acid, corilagin, and ellagic acid in amla helps in free radical scavenging and in turn, detoxifying the body.

10. Anti-Cancer Properties

Amla extract has been shown to have cytotoxic activity against cervical and ovarian cancer cells. Researchers from Montreal, Canada published a study that found Phyllanthus Emblica extracts have strong tumor repressive properties against a number of cancer types. Other research in the European Journal of Cancer Prevention shows that the tiny fruit is packed with potent polyphenols, flavonoids, and tannins, making it a powerful tool against a variety of conditions, including cancer and diabetes.

The build-up of free radicals in the body results in oxidative stress. This is one of the major causes of cancer.

The powerful antioxidants in the Indian gooseberry fight oxidative stress and eliminate free radicals from the body, thereby cutting down the risk of cancer.

The Indian gooseberry is rich in polyphenols and other compounds like gallic acid, ellagic acid, pyrogallol, and terpenoids — all of which act as antioxidants and work in multiple ways to treat and prevent cancer.

11. Aids in Calcium Absorption

One of the less-discussed benefits of the Indian gooseberry is how it helps the body absorb calcium in a positive way. Calcium is an essential component of our bones, teeth, and nails, and plays a part in ensuring we have beautiful, lustrous hair. One of the ways to obtain its benefits is by drinking diluted amla juice on an empty stomach.

12. Improves Metabolic Activity

Eating foods that are high in protein, like amla, is one of the most important ways to stay healthy. Protein is necessary for cellular growth, muscle development, organ health, and a wide range of metabolic activities that we need to remain healthy. Our enzymes can break down plant proteins into amino acids and reassemble them into usable proteins for our body.

13. Reduces Menstrual Discomfort

It is thought that the minerals and vitamins in the Indian gooseberry combine to make it very useful in the treatment of menstrual cramps. Consume Amla on a regular basis so that its nutrients are always in the system and menstrual cramps can be prevented or reduced.

14. Relieves Diarrhea & Dysentery

Due to its strong cooling and laxative properties, amla powder is a useful component in remedies for diarrhea and dysentery, according to a study published in the International Journal of Pharmacy and Pharmaceutical Sciences. It provides relief from the various gastric syndromes and hyperchlorhydria (burning sensation in the abdomen). As a laxative, it helps flush out toxins or harmful substances that cause discomfort or illness, so the healing process can begin. It then cools the burning sensation and reduces the discomfort often felt during diarrhea.

15. Improves Appetite

Consuming gooseberry powder with butter and honey before a meal can improve appetite. In other benefits, amla is also used as a remedy for fever, liver disorder, indigestion, anemia, urinary problems, respiratory problems, and cerebral, gastric, and cardiovascular illnesses. Gooseberry lowers cholesterol levels, increases red blood cell production, and strengthens teeth and nails.

16. Helps In Secreting Insulin

Chromium, a mineral that helps in regulating carbohydrate metabolism and beta cells for the secretion of insulin is widely found in amla. Regular intake of this citrus fruit not only repairs pancreatic tissues but also prevents the damage of insulin-producing cells. Eating raw amla daily in the morning enables the body to more receptive to insulin.

17. Improves Gut Health

Ayurveda strongly recommends starting your meal with a recipe made from amla as it helps in detoxifying and flushing out the wastes. Rich in fiber it regulates bowel movements and also increases the production of digestive juices. It also aids the body in better absorption of the nutrients. If you are suffering from IBS, constipation or other gut issues, drink amla juice in the morning to clean your system.

18. Hair Growth, Treats Dandruff, Delays Premature Greying, Hair Conditioner

Indian gooseberry possesses various plant compounds, vitamins, and minerals that aid in the growth of healthy hair. Vitamin C in amla increases the collagen that adds length and volume to the hair. It also replaces dead hair cells on the scalp and regenerates the new ones.

Do you know that amla is the richest source of vitamin C? One small fruit provides you more vitamin C than you can find in a single serving of orange. Regular intake of amla hydrates the scalp and prevents dandruff. Being strong in anti-bacterial and anti-inflammatory properties, it also prevents scaling and itching.

According to Ayurveda premature greying is a disorder that is caused due to excessive pitta in the body. Amla is a natural coolant and it slows down greying. Add amla powder to henna and apply it as a hair pack to retain the natural color of the hair. Regular intake of amla in the form of juice, powder, and candy is also highly beneficial in preventing premature greying.

Regular application of amla hair oil serves as a conditioner and it helps in strengthening and nurturing the hair. It also makes your mane look lustrous as one single amla contains around 80 percent of moisturizing. If you have oily hair, use this daily as it absorbs excessive oil and conditions the hair.

19. Effective in Hypertension Problems

Studies reveal that regular intake of amla helps in lowering blood pressure and also helps in reducing the effects of cardiovascular diseases. Amla rich in various vitamins, minerals and antioxidants dilates blood vessels, reduces cholesterol.

Drink amla juice mixed with one tablespoon of honey to bring down the blood pressure naturally. Drinking this juice daily helps controls both systolic and diastolic blood pressure.

20. Useful for PCOS problems In Women

Ancient texts in Ayurveda recommend amla for improving fertility in women. It flushes out toxins, regulates the menstrual cycle and causes hormonal balance. It also fights against the negative effects of PCOS like obesity, unwanted hair growth, etc.

Drink Amla juice mixed with warm water daily in the morning to flush out toxins and aid in weight reduction. Adding small pieces of amla to your daily diet is also beneficial.

21. Beneficial in Losing Weight (Controls Obesity)

Indian gooseberry stimulates metabolic activity, prevents the formation of fat in unwanted places and flushes out toxins. Slow metabolism, fat accumulation, and toxin build-up are primary causes behind obesity and amla helps in fighting all these issues.

Eat raw amla, drink amla powder along with honey and warm water to lose weight and excess fat.

22. Skin Care Problems like Acne, Pimples & Blemishes

Amla is a natural blood purifier and intake of the juice or fruit helps the skin glow from within. If you are suffering from acne, pimples, blemishes, freckles, go for amla based face packs to restore skin health. This succulent fruit also helps in boosting collagen, keeps skin youthful.

Mix plain amla powder in water and apply it as a face pack. Let it dry and clean after 20 minutes. Do it regularly to fight various skin allergies and conditions.

23. Helpful in Solving the problem of Osteoarthritis

Early research shows that taking two capsules of an Ayurvedic formula containing Indian gooseberry and several other ingredients three times daily for 24 weeks is as beneficial as taking glucosamine sulfate or the drug celecoxib for reducing pain in people with knee osteoarthritis.

24. Persistent Heart-Burn Problems

Research in people with persistent heartburn shows that taking Indian gooseberry fruit extract for 4 weeks helps to reduce how often heartburn occurs and how severe it is.

25. Helps in Lowering Cholesterol

A 2012 study compared the effects of the Indian gooseberry and a statin drug on patients with high cholesterol levels. The study concluded that the fruit had cholesterol-lowering effects similar to the drug. Interestingly, more benefits were observed in patients who were given the Indian gooseberry.

26. Fights Against Common Cold & Cough

The vitamin C in amla is absorbed more easily by the body compared to store-bought supplements. Mix two teaspoons of amla powder with two teaspoons of honey and have it three to four times a day for instant relief when you have a cold or a cough or consume once daily for permanent protection.