Food

Chennai : Easter arrives with a sense of quiet joy. It is a season of soft mornings, sunlit tables, and small, meaningful indulgences shared with those who matter. Rooted in tradition yet shaped by modern celebrations, Easter today is…
Read More...

Celebrate the spirit of Easter with warmth and indulgence at Machan, Taj West End, Bengaluru, as it presents a specially curated Brunch set amidst the hotel’s lush, tranquil surroundings. On Sunday, 5th April 2026, guests are invited to…
Read More...

This Navratri, Tamarind at Taj Bangalore invites guests to embrace the essence of tradition with a thoughtfully curated satvik thali that pays homage to the purity and significance of the festive season. Rooted in age-old culinary…
Read More...

Inspired by the purity and finesse of Vietnamese cuisine, Blue Ginger at Taj West End, Bengaluru, presents a Festival of Fresh Vietnamese Flavours — a refined midday experience designed for leisurely tropical afternoons. From 27th to 29th…
Read More...

Hyderabad : Qaffeine, the 'Heartmade Indian' artisanal coffee bistro, swings open its doors to bring authentic Indian coffee flavours to the global stage—with unwavering honesty, masterful craft, national pride, and hospitality like no…
Read More...

Chennai : ITC Master Chef, one of India’s most trusted brands in the frozen foods category, has launched two new exciting and innovative products – ITC Master Chef Chicken Cheese Fills and ITC Master Chef Crispy Cheese Fills expanding its…
Read More...

Bengaluru : Celebrating the spirit of Ugadi and Karnataka’s rich culinary legacy, MTR successfully hosted MTR Karunadu Swada–Ugadi Special Edition, a one-day food festival at Sahakar Nagar Ground in Bengaluru. Organised in collaboration…
Read More...

Hyderabad : Ramadan is a time of reflection, gratitude, and togetherness - a season built around Iftar tables, comforting flavors, and shared conversations. While the spirit of the month is rooted in familiar rituals and nostalgic dishes,…
Read More...

Chennai: Chupa Chups, confectionery brand from house of Perfetti Van Melle, dialed up the play quotient with the launch of Crazy Raffe, a long, twisted, center filled jelly that reimagined everyday snacking as a playful adventure. Priced…
Read More...

New Delhi : Over the past decade, Indian single malt whisky has transformed the country’s reputation in global spirits, challenging long-established whisky regions and earning international acclaim. Now, a similar shift may be…
Read More...