Food

The cafés of Paris.The breakfast rooms of London.The corner coffee houses of Melbourne. Places where the day begins slowly, conversations happen naturally, and breakfast is treated as an occasion rather than a necessity. For years,…
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New Delhi - As Indian Single Malts continue to redefine global perceptions of Indian luxury spirits, Indri has announced that its bottles, with immediate effect, will now carry the Indian Malt Whisky Association (IMWA) Certification…
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Some things shouldn't make sense. And yet... somehow, they always do. Chocolate samosas. Paan ladoos. Achar with ice-cream. And now – Korean noodles, placed right between two crispy chicken fillets. India has always had a…
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As the monsoon embraces Bengaluru, Machan at Taj West End invites guests to an afternoon of elevated comfort and seasonal indulgence amidst the timeless charm of the city’s iconic garden retreat. The Monsoon Comfort Brunch showcases…
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Lhaviyani Atoll, Republic of Maldives - Meyyafushi is delighted to announce an exclusive culinary residency with acclaimed French chef Nicolas Isnard from 20 to 26 July 2026, bringing Michelin-starred expertise and contemporary French…
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Bengaluru : After winning hearts in Goa, Chef Avinash Martins is bringing Janot to Bengaluru. Located at 1 MG-Lido Mall, the restaurant marks the next chapter for the chef, whose food is known for drawing from personal memories, local…
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Inspired by the leisurely evenings of Italy, where meals are savoured as much for the company as for the cuisine, the Italian Soirée celebrates the country’s enduring love affair with simple ingredients and timeless flavours. The specially…
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This June, Blue Ginger at Taj West End, Bengaluru presents an extraordinary celebration of Royal Thai cuisine as the acclaimed Thai Pavilion from Taj City Centre Gurugram arrives for a limited-period culinary showcase. A refined ode…
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As temperatures soar across the country, the Indian refrigerator is undergoing a seasonal makeover. Gone are the days when summer refreshment meant simply reaching for a cold drink. Today's consumers are increasingly seeking beverages that…
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The European Union’s More Than Food campaign officially launched ’A Taste of Home with EU Tadka‘, a cookbook celebrating the reinterpretation of familiar Indian flavours using premium European ingredients. The cookbook was launched through…
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