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Food
Sprinkled in Color, Soaked in Indulgence, Holi by Theobroma
Holi is not just a festival, it is a feeling. A burst of color, laughter in the air, plates filled with festive favorites, and moments that turn into memories. From playful gulal-filled mornings to indulgent brunches and cozy house!-->…
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Khao Galli: A Curated Street Food Experience
Khao Galli brings the vibrant spirit of Indian street food to an elegant dining setting at Taj MG Road, Bengaluru. The experience begins with refreshing welcome beverages and a selection of salads including Indian-spiced charred sweet corn!-->…
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A Leisurely Sunday Brunch with Curated Grazing Experiences
Turn Sunday into an unhurried indulgence with a thoughtfully curated brunch at The Trinity Square, Taj MG Road, Bengaluru. Designed for relaxed grazing, the brunch features an expansive spread of live counters, hot mains, desserts, and!-->…
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Beyond the Table: How Apero by Malvika Mulchandani Is Shaping Mumbai’s New Food Culture
Mumbai : Food today is no longer just about what’s served, it’s about how it feels. From intimate gatherings to everyday indulgences, consumers are seeking experiences that are personal, thoughtful, and visually compelling. At the!-->…
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Top Five Songs Audiences Can Expect At The “Signature Packaged Drinking Water Presents Root For…
Hyderabad is set to turn into a massive sing-along on February 29th, 2026 as “Signature Packaged Drinking Water Presents Root For Mangroves” brings iconic hitmakers Vishal-Sheykhar to the city for a high-energy night of!-->…
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Late Checkout from Mumbai Checks Into Gurgaon for an Exclusive Bar Takeover at Bar Musui, Grand…
Gurgaon : Mumbai’s cult-favourite cocktail destination, Late Checkout, is travelling north for a special two-night bar takeover at Bar Musui, Grand Hyatt Gurgaon, on 27th and 28th February 2026.
Bar Musui is a refined colonial-style bar!-->!-->!-->…
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From Crush Hour to Screen Time: Chinese Wok Partners with JioHotstar’s Engaged Season 2 to Win Gen Z…
Bangalore : Chinese Wok, India’s leading Desi Chinese QSR brand from Lenexis Foodworks, has partnered with JioHotstar’s youth reality series Engaged Season 2 as its Official Food Partner, deepening its focus on culture-led, long-term!-->…
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A Taste of La Dolce Vita: Italian Brunch at Taj West End, Bengaluru
Some afternoons are meant to be savoured slowly. This February, step into the comforting flavours of Italy with a specially curated Italian Brunch at Machan, Taj West End, Bengaluru, where leisurely dining meets timeless European charm.!-->…
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A Lunar New Year Celebration at Blue Ginger, Taj West End, Bengaluru
To mark Lunar New Year 2026, Blue Ginger at Taj West End, Bengaluru, presents a chef-curated Vietnamese dining experience inspired by Tết, Vietnam’s most significant cultural festival. From 17th to 23rd February 2026, this limited-period!-->…
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Parle Agro Launches SMOODH Kesar Badam, Bringing a Classic Indian Flavour to Its Dairy Beverage…
Parle Agro, the largest Indian beverage company known for driving innovation in the Indian beverage market, launches Smoodh Kesar Badam the newest addition to its flagship dairy beverage brand, Smoodh. The new offering brings the!-->!-->!-->…
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