India : The festival of lights, celebrates the triumph of good over evil and brings families and friends together in a spirit of joy, prosperity and new beginnings. Embracing the festive fervours, Courtyard by Marriott Bengaluru Hebbal invites guests to celebrate the occasion with a special Diwali brunch at The Hebbal Cafe on November 8, 2026. Bringing together the warmth of festive traditions and the richness of Indian cuisine. The experience promises a delightful afternoon filled with flavourful food, sweet indulgences and cherished moments with loved ones.
The Diwali brunch features an elaborate spread of Indian favourites, beginning with Dahi Ke Kebab with Mint Chutney, Tandoori Bharwan Paneer Tikka, Dilli Ki Chaat and Raj Kachori. The festive spirit brings together comforting classics such as Dum Ki Subz Biryani, Dal Bukhara with Garlic Naan, Paneer Lababdar, Awadhi Murgh Dum Biryani and Dum Ka Gosht with Sheermal. A live chaat station adds to the festive culinary experience, while an assortment of traditional Indian sweets, including Kaju Katli, Motichoor Ladoo, Anjeer Roll, Gulab Jamun and Jalebi with Rabri, brings the celebration to a sweet conclusion.
Extending the festive celebrations, The Hebbal Cafe will host a special Bhai Dooj lunch on November 10, 2026, honouring the cherished bond between brothers and sisters. The menu features Aloo Tikki Chaat with Tamarind Chutney and Achari Paneer Tikka, followed by North Indian favourites such as Kadai Paneer, Amritsari Chole with Bhature and Dum Aloo Banarasi. Guests can round off the meal with traditional desserts, including Gajar Ka Halwa, Rasmalai, Kesari Phirni and Malpua with Rabri.
Through its Diwali and Bhai Dooj dining experiences, Courtyard by Marriott Bengaluru Hebbal brings the essence of the festive season to the table, celebrating the traditions, flavours and connections that make these occasions special.
For reservations, dial: +91 96064 82953
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