By Chef Sushant Parab, Sous Chef, Hotel Sahara Star Ingredients Asparagus 100 gm Watermelon 200gm Goat cheese 50 gm Cream cheese 50 gm mint leaves few leaves Method 1. Cut asparagus tips and blanch them, reserve the remaining for other use. 2. Put goat cheese and cream cheese in a blender. 3. Cut watermelon hearts in a rectangular shape and compress them in a...
Pour your heart into these easy Valentine’s Day drinks, dinner, dessert ideas from the country that epitomises Romance - Switzerland! A perfect Valentine’s Day dinner is best enjoyed by candlelight with a refreshingly tantalising Swiss cocktail and a soul-satisfying meal presented as a labor of love by that special someone! Not just one of the most romantic destinations for couples, the country also has some...
VALENTINES DAY RECIPE HOTEL SAHARA STAR BY CHEF JITENDRA SHAH, ASSISTANT PASTRY CHEF, SAHARA STAR RASPBERRY CREMEUX INGREDIENTS Raspberry Puree - 800 gm Castor Sugar - 240 gm Egg Yolk - 300 gm Whole Egg - 300 gm Unsalted Butter - 500 gm Gelatine - 20 gm For Glazing Water - 150 gm Castor Sugar - 300 gm Liquid Glucose - 300 gm Condensed...
Hyderabad: February is the month of love and affection, a month to say that you care. Havmor, one of India’s leading ice cream brands, is gearing up to celebrate this special month with its unique ice cream cake, the Heartbeat Ice Cream Cake. This one of its kind Heart Shaped Ice Cream Cake is exclusively curated for the first time in India by Havmor especially...
New Delhi: Havmor, one of India’s favorite ice-cream brands, has launched a new digital video with the beautiful and talented, Yami Gautam, stating that you do not need a reason to enjoy and appreciate the delicious Havmor Ice Cream Cake. The new flavor of ice cream cake is meant for all occasion and can be enjoyed any time. Havmor Ice Cream Cake brings best of...
Ingredients: 1 1/4 cup whole wheat flour 1/4 tsp baking soda 1/2 tsp baking powder 1/2 cup coconut sugar/brown sugar 1 tsp vanilla extract 1/4 cup coconut oil 1 egg 1 cup Del Monte sunflower seeds 1/2 cup dark chocolate chips Method: Preheat oven to 180C. In a mixing bowl, add coconut sugar, coconut oil, vanilla and egg and stir until well combined. Add the...
Ingredients: ¾ Cup - Rice flour ½ Cup - Ragi/finger millet flour ½ Cup - Sunflower seeds ¼ Cup - Tapioca flour ¼ Cup - Cocoa powder 1 Cup - Powdered jaggery 3 Tbsp - Ground flaxseed mixed with 9 Tbsp water (flax-egg) 1 Tbsp - Coffee dissolved in ¼ cup water. ¼ Cup - Coconut milk ¼ Cup - Warm water 1 ½ Tsp...
Ingredients: 1 cup all-purpose our (maida) 1/3 cup light brown sugar 1/2 teaspoon salt 1 teaspoon baking powder 1/4 cup milk 1/4 cup pineapple juice 1 teaspoon vanilla extract 2 1/2 tablespoons unsalted butter, melted 1 large egg, at room temperature 1/3 Cup Del Monte Pineapple tidbits chopped 1/3 Cup Del Monte dried Cranberries Method: Preheat oven to 350 degrees (F). Generously grease a bundt...
Mondelez India, the makers and bakers of some of India’s favourite snacking brands – Cadbury Dairy Milk, Bournvita, Oreo, etc., today announced its expansion into the wholesome biscuits segment with the launch of Bournvita Crunchy. With this new launch – ‘A Crunchy Bite of Wholegrains & Berries’, the company is further strengthening its ‘Better for You’ product offering, fulfilling the constantly evolving snacking needs of...
One of the most awaited and magical times of the year is finally here, when that constant feeling of warmth, and cheer fills the air around us, and all we want to do is embrace it with full hearts. With Christmas just round the corner, festivities and celebrations are abuzz. As families across the country begin to prepare for the festivities, including decorating the house,...